WORKSHOP ON ORGANIC FARMING Speakers: Dr. Manisha Bhatia Dr. Guranshpreet Singh

The session also covered the stages of harvesting, value addition and selling of agricultural products. The participants were encouraged to think beyond primary agricultural production and explore ways of preparing products that can be marketed and sold. This approach can create additional livelihood opportunities and increase the economic value of farm-based activities. Examples such as homemade sweets and dairy products were discussed as possible products that could be prepared for sale. The resource persons also discussed the cultivation of medicinal plants such as gooseberry (amla), which can provide useful agricultural and commercial opportunities. Special emphasis was placed on training programmes and alternative rural livelihood activities, including mushroom cultivation, beekeeping, livestock management and dairy farming. Such activities can supplement traditional farming and provide additional sources of income for rural households. The discussion encouraged villagers to explore diversified agricultural activities suited to their local conditions and available resources. Overall, the organic farming session provided practical information about soil management, crop protection, quality planting material, value addition and diversification of rural livelihoods.